
French Baguette (24″)
A long French baguette with a crisp crust, soft interior, and classic table-bread appeal.

A long French baguette with a crisp crust, soft interior, and classic table-bread appeal.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting artisan table bread baskets
Experience the quintessential crunch and airy crumb of our French Baguette (24"), a centerpiece for any high-volume foodservice operation looking to elevate its table service. Crafted with precision to ensure a golden, crackling crust and a soft, honeycomb interior, these elongated loaves offer the versatile foundation your chefs need for gourmet sandwiches or classic bread baskets. As your dedicated tri-state distributor, we provide a streamlined bulk supply from over 30 regional artisan bakeries, allowing you to curate a diverse bread program without the complexity of managing multiple vendors or meeting individual minimums.
Our logistics network operates 364 days a year to ensure that every kitchen we serve receives a fresh bakery delivery precisely when needed. This reliable wholesale bakery solution empowers restaurants, hotels, and caterers to maintain peak profitability by eliminating inventory waste and ensuring consistent quality in every bite. By integrating these artisan baked goods into your daily menu, you provide customers with the authentic European-style bread they crave while benefiting from a seamless supply chain that understands the fast-paced nature of the hospitality industry.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly