For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supplying artisan restaurant bread service
Master the art of the perfect sandwich with the Rye Batard Loaf, a 2.4-pound powerhouse of flavor and structure designed for the high-volume demands of modern delis. This hearty loaf features a dense crumb and a distinct deep rye character that maintains its integrity under heavy spreads or steaming hot protein. As a dedicated wholesale bakery partner, we ensure these artisan baked goods are crafted using traditional fermentation methods to achieve that signature earthy tang your customers expect. Whether you are creating thick-cut Reuben sandwiches or artisanal croutons, this batard provides the consistent yield and premium texture necessary for professional kitchen performance.
Boost your bottom line by sourcing through a premier tri-state distributor that eliminates the logistical headaches of managing multiple vendors for your bulk supply. Our unique network connects you to over 30 top-tier bakeries, allowing you to stock your pantry with fresh bakery delivery 364 days a year without ever worrying about individual minimum order requirements. This streamlined procurement process means you can focus on service while we handle the daily arrival of high-quality breads and pastries. Experience the ultimate flexibility in food service logistics by consolidating your artisan needs into one reliable, daily delivery that keeps your menu vibrant and your overhead low.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly