For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting catering menus
Our Plain Focaccia Rectangle Sandwich Roll is engineered for high-volume sandwich preparation, featuring a precise crumb structure that absorbs oils and sauces without compromising structural integrity. Each roll is crafted using traditional fermentation methods to achieve a signature olive-oil-enriched dough that delivers a consistent flavor profile across every bulk supply order. As a leading tri-state distributor, we ensure these artisan baked goods maintain their tender, airy interior and dimpled exterior, providing a professional-grade base for gourmet paninis or premium deli sandwiches.
Boost your lunch margins and streamline your kitchen workflow by incorporating our fresh bakery delivery service into your daily operations. Our wholesale bakery model allows you to source top-tier focaccia from the region's most skilled bakers without the hassle of managing multiple vendor accounts or navigating complex minimum order requirements. With reliable delivery 364 days a year, your establishment can confidently serve superior-quality rolls that delight customers and drive repeat business, ensuring your menu remains both versatile and highly profitable.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly