
Mini Pain au Chocolat Croissant, Frozen
Buttery croissant filled with chocolate. Sold frozen.

Buttery croissant filled with chocolate. Sold frozen.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting hotel breakfast service
Indulge your clientele with the petite elegance of our Mini Pain au Chocolat Croissant, a masterpiece of laminated pastry and decadent chocolate batons crafted by the renowned artisans at Ceci Cela. These frozen treasures represent the pinnacle of French-inspired excellence, offering a buttery, golden crumb that shatters upon impact to reveal a rich, velvety core. By sourcing through our elite tri-state distributor network, your establishment gains exclusive access to high-end artisan baked goods without the logistical burden of multiple vendor contracts. We ensure a consistent bulk supply of these sophisticated treats, allowing you to maintain a prestigious menu that reflects the highest standards of the New York culinary scene.
Maximize your morning revenue and streamline kitchen operations with our high-volume cases of pre-portioned, frozen chocolate croissants. Every shipment from our wholesale bakery arrives ready to transform your display case into a high-profit destination, supported by our reliable fresh bakery delivery service that operates seven days a week across the region. Because we manage relationships with over thirty top-tier producers, your business enjoys the flexibility of no order minimums per bakery, ensuring you always have exactly what you need to satisfy customer cravings. This efficient single-source solution provides the ultimate competitive advantage for cafes and hotels looking to scale their pastry program with premium, ready-to-bake products that guarantee repeat visits.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly