
Rye French Seeded Pullman Loaf, Sliced (1 lb)
Rye sandwich loaf with a fine, even crumb. Sliced for service.

Rye sandwich loaf with a fine, even crumb. Sliced for service.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting deli builds
Master the art of the perfect Reuben or artisan club sandwich with our Rye French Seeded Pullman Loaf, a masterfully baked square bread designed for uniform excellence. This 1 lb loaf features a fine, even crumb and a crust generously coated in caraway seeds, delivering that signature New York deli aroma and sharp, earthy flavor profile your customers crave. Sliced for immediate service, it provides high-volume kitchens with a consistent, reliable base that stands up to heavy fillings and grilled applications, ensuring every plate leaving your line meets professional standards of quality and presentation.
Streamline your procurement process through our premier tri-state distributor network, giving your business direct access to premium artisan baked goods from over 30 elite bakeries without the hassle of individual order minimums. We specialize in fresh bakery delivery 364 days a year, ensuring a dependable bulk supply of gourmet breads and pastries for cafes, delis, and hotels throughout the region. By consolidating your wholesale bakery needs into a single, efficient daily drop, you improve your bottom line and operational efficiency while serving the freshest, most authentic seeded rye available on the market today.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly