
Ciabatta Grande 14 Loaf (16″)
Ciabatta loaf with an open crumb and crisp crust.

Ciabatta loaf with an open crumb and crisp crust.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant bread baskets
This 16-inch Ciabatta Grande loaf, identified in our catalog as item 15157, presents a rustic, floured exterior that yields to a remarkably airy interior, characterized by the large irregular air pockets of a traditional long-fermented dough. Every artisan baked goods selection we offer is crafted to withstand the rigors of professional sandwich prep while maintaining the delicate flavor profile your customers expect from a premier wholesale bakery. Through our specialized tri-state distributor services, your kitchen receives these impressive loaves perfectly timed for morning prep, allowing for uniform slicing and consistent presentation across your entire bread basket.
Reliability remains the cornerstone of any successful food service operation, which is why our fresh bakery delivery operates 364 days a year to keep your pantry stocked with the region's best. Sourcing a dependable bulk supply of gourmet breads no longer requires juggling dozens of different contacts; instead, we provide a single, streamlined point of entry for the finest flour-dusted ciabattas in the area. This unique distribution model empowers chefs to diversify their menus with high-margin specialty items while enjoying the operational freedom of zero order minimums per individual bakery.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly