
Multiseed Crunch Baguette
Classic baguette with a crisp crust and light interior with mixed seeds.

Classic baguette with a crisp crust and light interior with mixed seeds.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting inclusive sandwich menus
The Multiseed Crunch Baguette represents the pinnacle of rustic baking, combining a shattered-glass crust with a dense, nutrient-rich crumb that satisfies the modern diner's craving for wholesome indulgence. Each loaf is a testament to traditional fermentation techniques, resulting in a complex flavor profile that serves as a versatile foundation for high-end sandwich builds or premium table service. As a specialized tri-state distributor, we ensure your kitchen has access to these exceptional artisan baked goods without the burden of restrictive minimums, allowing you to curate a diverse bread program that distinguishes your establishment from the competition.
Reliability is the cornerstone of a successful foodservice operation, which is why our wholesale bakery network operates on a rigorous schedule of fresh bakery delivery 364 days a year. By consolidating the finest outputs from over 30 regional bakeries into a single bulk supply, we eliminate the logistical headaches of managing multiple vendors while maintaining the artisanal quality your patrons expect. Whether you are stocking a boutique cafe or a large-scale hotel, our seamless distribution model provides the consistent freshness and variety needed to drive profitability and ensure guest satisfaction across the entire tri-state area.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly