
Plain Rye Light Batard, Thick-Sliced (Large)
Rye loaf with classic rye flavor.

Rye loaf with classic rye flavor.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products built for bistro menus
The Plain Rye Light Batard (Thick-Sliced) serves as a foundational element for any high-volume deli or restaurant seeking to elevate their sandwich program with authentic, old-world character. This large-format loaf offers a sophisticated balance of classic caraway-free rye flavor and a pillowy crumb, pre-sliced for maximum efficiency during peak service hours. As a specialized tri-state distributor, we provide a reliable bulk supply of these premium artisan baked goods, ensuring your kitchen maintains consistent quality without the logistical burden of high inventory minimums or complex procurement.
Our streamlined wholesale bakery platform revolutionizes how foodservice operators source fresh bread by consolidating the finest regional ovens into one seamless daily arrival. We operate a dedicated fresh bakery delivery network that runs 364 days a year, providing your establishment with unrivaled access to diverse menus of pastries and gourmet cakes alongside staple loaves. By partnering with us, you benefit from a flexible distribution model that prioritizes your profitability and customer satisfaction through reliable, top-tier product sourcing across the entire metropolitan area.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly