
Sourdough Seeded Long Half Loaf, Sliced, Bag & Label
Artisan sourdough loaf with a chewy crumb and mild tang topped with seeds. Bagged for retail service.

Artisan sourdough loaf with a chewy crumb and mild tang topped with seeds. Bagged for retail service.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting gourmet delis
Immerse your retail customers in the rustic charm of our Sourdough Seeded Long Half Loaf, where a crackling, seed-encrusted crust yields to a perfectly aerated, tangy crumb. This pre-sliced masterpiece from Pain D Avignon comes meticulously bagged and labeled, making it an immediate shelf-ready addition for high-end grocers and specialty markets. By sourcing these premium artisan baked goods through our network, you provide the complex fermentation and nutty texture that bread enthusiasts crave without the overhead of an in-house hearth.
Maximizing your shop’s profitability is effortless when you partner with a premier tri-state distributor that eliminates the logistical headache of managing multiple vendors. We provide a dependable bulk supply of the region’s finest breads and pastries with the unprecedented flexibility of no individual order minimums across thirty distinct bakeries. Rely on our reliable fresh bakery delivery service 364 days a year to keep your inventory replenished and your shelves filled with top-tier products from a singular wholesale bakery partner committed to your commercial success.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly