For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting high-volume diners and cafes
Elevate your morning service with the quintessential English Muffin (Thomas) (Large), a breakfast icon celebrated for its distinctive nooks and crannies that capture butter and preserves perfectly. These oversized muffins provide a premium foundation for high-end eggs benedict or artisan breakfast sandwiches, ensuring your menu stands out in a competitive market. As a specialized tri-state distributor, we connect your kitchen with the region’s finest artisan baked goods, delivering a consistent bulk supply that meets the exacting standards of luxury hotels and upscale brunch spots without the hassle of managing multiple vendors.
Our streamlined wholesale bakery platform revolutionizes your procurement process by consolidating the best local ovens into a single, reliable fresh bakery delivery service available 364 days a year. By eliminating minimum order requirements per bakery, we empower chefs to maintain diverse inventories of gourmet cakes and breads while maximizing profitability through reduced waste. Partnering with our network gives your business a strategic advantage, ensuring that every plate features top-tier quality supported by a logistical system designed for the fast-paced demands of the modern hospitality industry.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly