For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supplying sandwich builds
Transform your sandwich program with the Sourdough Batard Oval (4.6lb Sliced-1/2 inch), a masterclass in fermentation that brings a sophisticated tang and resilient crumb to every plate. Our tri-state distributor network ensures that your establishment receives these artisan baked goods at peak quality, featuring a precise half-inch slice that guarantees uniformity and helps manage food costs in high-volume kitchens. By utilizing our wholesale bakery services, you eliminate the stress of managing multiple vendors, allowing you to focus on creating signature menu items that resonate with discerning diners who value traditional craftsmanship and superior flavor.
Streamline your daily operations through our comprehensive bulk supply system, which offers unparalleled access to over 30 top-tier regional bakeries without the burden of individual order minimums. We prioritize your business's success by providing fresh bakery delivery 364 days a year, ensuring that your sourdough is never anything less than exceptional. Whether you are stocking a bustling cafe or a luxury hotel, our reliable logistics and curated selection of gourmet breads empower you to maintain a diverse and high-quality inventory effortlessly, supported by a partner dedicated to excellence in every crust.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly