For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant bread service
Engineered with a high-hydration dough process, the Ciabatta Rectangle Pocket Roll (3 x 7") features a distinct open alveolar structure and a resilient, flour-dusted crust that withstands heavy fillings without losing structural integrity. This specific three-by-seven-inch dimension is optimized for maximum plate coverage and precise portion control, ensuring your kitchen maintains high margins while serving a premium sandwich base. As a specialized tri-state distributor, we facilitate a consistent bulk supply of these technical artisan baked goods, allowing high-volume delis and catering operations to streamline their assembly lines with pre-portioned perfection that guarantees a satisfying crunch in every bite.
Elevate your sandwich program and captivate your clientele by sourcing these authentic Italian-style rolls through our comprehensive wholesale bakery network. We eliminate the logistical headaches of managing multiple vendors by providing fresh bakery delivery 364 days a year, connecting your business to over 30 premier local producers with absolutely no individual order minimums. Take advantage of our unique distribution model to ensure your toasted paninis and signature subs are always served on the highest quality bread available, driving repeat business and enhancing your establishment's reputation for excellence throughout the region.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly