
Brioche Pullman Loaf (Sliced, Horizontally Sliced, 2 lb)
This loaf brings a rich, buttery crumb. Sliced horizontally for sandwiches or toast service; Pre-sliced for convenience.

This loaf brings a rich, buttery crumb. Sliced horizontally for sandwiches or toast service; Pre-sliced for convenience.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products built for high-volume catering and restaurant bread service
Experience the pinnacle of sandwich excellence with the Brioche Pullman Loaf, a product that exemplifies how artisan baked goods can transform a standard menu into a gourmet destination. This two-pound loaf features a rich, buttery crumb and a delicate golden crust, specifically engineered for uniform horizontal slicing to ensure every sandwich or toast service maintains perfect structural integrity. As your dedicated tri-state distributor, we bridge the gap between world-class local bakeries and your kitchen, providing a streamlined bulk supply of premium breads without the logistical headache of managing multiple vendor relationships or meeting individual order minimums.
Efficiency meets unparalleled quality when you integrate our fresh bakery delivery service into your daily operations 364 days a year. By sourcing through a specialized wholesale bakery network, foodservice operators can optimize their profitability through consistent portion control and reduced waste while offering the high-end appeal of authentic brioche. Our unique model empowers restaurants, hotels, and caterers across the region to mix and match from an extensive catalog of specialty items, ensuring that your patrons always enjoy the freshest possible products delivered with the reliability your business demands.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly