
Ciabatta Square 5x Roll (5″)
Ciabatta roll with an airy crumb and lightly crisp crust.

Ciabatta roll with an airy crumb and lightly crisp crust.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant bread service
The Ciabatta Square 5x Roll (5 inch) is engineered for high-performance culinary applications, featuring a high-hydration dough that results in the signature open, alveolar crumb structure and a resilient, floured crust. This specific five-inch square profile provides a standardized canvas for premium sandwiches, ensuring portion consistency while maintaining the rustic integrity of traditional artisan baked goods. As a specialized tri-state distributor, we source these rolls to help commercial kitchens maximize profitability through reduced prep time and superior structural hold for both hot and cold gourmet fillings.
Navigating the complexities of sourcing from multiple boutique ovens is now effortless thanks to a comprehensive wholesale bakery solution that bridges the gap between top-tier craftsmanship and large-scale logistics. Your establishment can secure a reliable bulk supply of fresh breads and pastries with the ease of a single partner, benefiting from fresh bakery delivery seven days a week across the entire region. By eliminating individual order minimums and offering access to over thirty distinct artisan partners, we empower foodservice operators to diversify their menus and delight patrons with the highest quality products delivered 364 days a year.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly