For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant table service
Elevate your bread service with the Italian Plain Bastone Loaf, a cornerstone of traditional Mediterranean baking that brings a refined touch to any table setting. This classic selection features a beautifully light, golden crust that yields to a remarkably soft and airy interior, making it the ideal vessel for artisanal sandwiches or a high-end table bread basket. As a specialized tri-state distributor, we ensure your establishment receives a consistent bulk supply of these artisan baked goods, allowing you to maintain the highest standards of quality and customer appeal without the burden of excessive inventory management.
Our streamlined wholesale bakery solution empowers restaurants, cafes, and hotels to access premium products from over 30 renowned local bakeries through a single, reliable point of contact. With our commitment to fresh bakery delivery 364 days a year, your kitchen benefits from daily arrivals that guarantee peak freshness and maximum shelf life for your patrons. By eliminating individual bakery minimums, we provide a versatile and profitable sourcing model that simplifies your logistics while offering an unparalleled variety of gourmet breads, pastries, and cakes throughout the tri-state area.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly