For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting premium restaurant bread service
Master the art of the sandwich with our Light French Double Baguette, a cornerstone for any high-volume deli or restaurant seeking to optimize their margins without compromising on tradition. This elongated artisan loaf provides double the utility of a standard baguette, featuring a precise hydration level that ensures a crisp, golden crust and an exceptionally airy interior. By integrating these premium artisan baked goods into your service, you reduce preparation waste while maximizing plate appeal. As a specialized tri-state distributor, we ensure your kitchen remains stocked with a consistent bulk supply of top-tier breads, allowing you to focus on culinary creativity rather than inventory headaches.
Imagine the aroma of freshly baked French bread greeting your patrons every morning of the year. Our logistics network functions as your direct link to over 30 elite local kitchens, providing reliable fresh bakery delivery seven days a week to keep your offerings vibrant and enticing. This wholesale bakery solution eliminates the complexity of managing multiple vendors, offering a streamlined path to sourcing gourmet cakes, pastries, and artisanal loaves with no minimums per bakery. Elevate your brand’s reputation for quality by serving bread that tastes as though it was pulled from the oven just moments before reaching the table, backed by the most dependable delivery service in the region.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly