For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting busy restaurant kitchens
The Manor House Loaf, Sliced (3.5 lb), represents the pinnacle of traditional baking, offering a generous, family-sized portion that serves as a dependable cornerstone for any high-volume kitchen. Its delicate, soft crumb and whisper-light crust provide a versatile foundation for everything from sophisticated table service to hearty signature sandwiches. By integrating these artisan baked goods into your repertoire, you leverage the expertise of elite regional ovens through a streamlined bulk supply that eliminates the need for managing multiple vendor accounts.
Efficiency meets excellence with our specialized fresh bakery delivery service, which operates 364 days a year to ensure your inventory remains at peak quality without the burden of excessive storage. As a leading tri-state distributor, we empower restaurants and hotels to curate a diverse bread basket from over 30 distinct facilities with absolutely no individual order minimums per bakery. Choosing our wholesale bakery network simplifies your procurement logistics while maximizing your menu's profitability and customer appeal through consistent, daily access to the finest regional bakes.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly