
Mini Brioche Stick (2″)
Soft brioche with rich butter-and-egg flavor.

Soft brioche with rich butter-and-egg flavor.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant bread service and catering trays
Craft your most sophisticated appetizer and slider menus with the Mini Brioche Stick (2"), a culinary small-format wonder that delivers big on buttery, egg-rich indulgence. This artisan baked goods selection provides the high-end golden crumb and delicate sweetness essential for upscale catering events and boutique hotel lounge service. By sourcing through a premier tri-state distributor, your kitchen gains access to the refined output of the region’s most prestigious bakeries, ensuring every tiny stick meets the exacting standards of professional pastry chefs and gourmet enthusiasts alike.
Simplify your complex ordering process while maximizing kitchen profitability through our expansive wholesale bakery network that requires no minimums per individual producer. We facilitate fresh bakery delivery 364 days a year across the entire region, maintaining a reliable bulk supply of specialty rolls and breads to keep your operations running smoothly. Whether you are stocking a high-volume restaurant or a specialized cafe, our streamlined distribution model ensures these premium brioche sticks arrive at your door daily, fresh and ready to enhance your customer appeal.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly