For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting restaurant bread service
Elevate your establishment’s bread basket with the Pane Pugliese Loaf, a rustic hearth-baked masterpiece that embodies the soul of Southern Italian tradition. Each 1.2 lb loaf features a characteristic porous, airy crumb protected by a thick, golden crust that crackles upon impact, offering a sophisticated sensory experience for your discerning clientele. As a premier tri-state distributor, we curate these artisan baked goods from the region’s most respected ovens, ensuring your restaurant or boutique hotel receives world-class quality without the logistical burden of managing multiple vendor accounts.
Simplify your back-of-house operations by leveraging our comprehensive wholesale bakery network, designed to provide a steady bulk supply of specialty loaves 364 days a year. Our unique distribution model removes the barrier of individual bakery minimums, allowing you to mix and match gourmet selections to keep your menu vibrant and profitable. Rely on our dependable fresh bakery delivery service to maintain peak inventory levels, ensuring that every slice served in your dining room reflects the high standards and authentic flavor profiles your customers expect from a top-tier culinary program.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly