For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting catering menus
Introduce a touch of rustic elegance to your table with the Pizza Bianca Focaccia (Half Sheet, 3ft), an artisan bread that captures the soulful essence of traditional Italian baking. This expansive three-foot sheet features a pillowy, soft crumb enriched with premium olive oil, creating a golden exterior that serves as an exquisite foundation for gourmet appetizers or sophisticated sandwich builds. As a leading tri-state distributor, we provide your establishment with a reliable bulk supply of these artisan baked goods, ensuring that your kitchen can deliver high-end quality that delights the most discerning patrons while maintaining a streamlined back-of-house operation.
Maximize your high-volume service efficiency by integrating our wholesale bakery solutions into your daily workflow, which offers the unique benefit of sourcing from the region's finest ovens without any minimums per facility. Our dedicated fresh bakery delivery fleet operates every single day of the year except Christmas, guaranteeing that your restaurant or catering business stays stocked with aromatic, oven-fresh focaccia exactly when you need it. By choosing our comprehensive distribution network, you gain access to a diverse variety of breads and pastries through a single point of contact, significantly boosting your profitability and ensuring your menu remains a top-tier destination in a competitive culinary landscape.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly