For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting hotel breakfast service
Elevate your breakfast service to an art form with the Plain Crescent Croissant (Large), a signature creation that defines the golden standard of European pastry craft. Each piece is an exquisite display of precision, featuring hundreds of paper-thin layers that provide a sophisticated crunch followed by a decadent, melt-in-your-mouth texture. By serving these artisan baked goods, you signal a commitment to uncompromising quality that resonates with discerning clientele, all while leveraging our position as a premier tri-state distributor to secure the region's finest selections without the need for managing multiple boutique sourcing channels.
Optimizing back-of-house efficiency and profit margins is the core objective when sourcing through our wholesale bakery platform, which is engineered to handle the rigorous volume requirements of high-traffic hospitality environments. Our logistics network provides a streamlined bulk supply of large crescent croissants with consistent crumb structure and moisture retention, supported by a fresh bakery delivery schedule that operates 364 days a year to minimize inventory shrinkage. This systematic approach allows your facility to bypass individual bakery minimums and maintain a tight SKU count while benefiting from a diverse catalog that meets strict quality control specifications for both lamination texture and buttery flavor profile.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly