For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting gourmet sandwich builds
Imagine a bread program that bridges the gap between old-world tradition and modern efficiency. Our Rye Batard Seeded 1.5k Sliced is a masterclass in artisanal precision, featuring a complex crumb structure and a crust heavily laden with premium seeds for an earthy, textured finish. As a premier tri-state distributor, we connect your kitchen with more than 30 elite bakeries, providing a bulk supply of these hand-crafted loaves without the burden of individual minimums. This pre-sliced, large-format batard is engineered for high-volume environments that refuse to compromise on the sophisticated profile of artisan baked goods.
Enhance your guest experience by serving a product that tells a story of local craftsmanship and unparalleled freshness. By utilizing our comprehensive fresh bakery delivery network, your establishment receives these seeded rye loaves 364 days a year, ensuring your sandwich menu remains a cut above the competition. Every slice from this 1.5kg loaf represents a strategic partnership with a wholesale bakery expert, allowing you to maximize profitability through reduced labor costs and consistent quality. Secure a reliable stream of gourmet breads today and watch as this seeded classic becomes a signature staple for your discerning clientele throughout the region.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly