
Rye Seeded Ficelle
Slender bread with a crisp crust and light interior.

Slender bread with a crisp crust and light interior.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products built for bistro and restaurant bread service
Experience the sophisticated profile of our Rye Seeded Ficelle, a slender masterpiece that brings an artisanal edge to any upscale bread service. This elegant loaf features a meticulously developed crisp crust that yields to a light, airy interior, perfectly balanced by the earthy depth of rye and the crunch of toasted seeds. As a premier tri-state distributor, we curate these artisan baked goods from the region's most celebrated ovens, ensuring your establishment serves only the highest caliber of craft bread. Integrating this specialty ficelle into your offerings provides a distinct European flair that elevates charcuterie boards and sandwich menus alike.
Streamline your kitchen operations with our reliable fresh bakery delivery, arriving at your doorstep 364 days a year to guarantee peak flavor and texture. Our wholesale bakery model is designed for maximum efficiency and profitability, allowing you to access a diverse bulk supply of premium products without the burden of individual bakery minimums. Whether you are stocking a boutique hotel or a busy metropolitan cafe, our seamless logistics ensure you receive the finest regional bakes daily. Partnering with us means securing a consistent, high-quality inventory that meets the rigorous demands of the modern hospitality industry throughout the tri-state area.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly