For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products supporting gourmet sandwich builds
The Sourdough Batard Oval 4.6lb stands as a monumental centerpiece for any professional bread service, offering a substantial 4.6-pound profile that ensures high-yield profitability for busy kitchens. This artisan sourdough loaf features a rustic, hand-scored crust and a signature tangy interior that perfectly complements everything from gourmet charcuterie boards to upscale sandwich menus. As a premier tri-state distributor, we connect your business to the finest artisan baked goods from over 30 regional bakeries without the burden of individual order minimums. This massive batard provides the consistent quality and impressive scale required by high-volume catering operations and luxury hotel dining rooms looking to elevate their carbohydrate offerings.
Logistical excellence defines our partnership, providing your establishment with fresh bakery delivery 364 days a year to maintain peak product integrity. Whether you are stocking a bustling deli or managing a large-scale event, our wholesale bakery service simplifies your procurement process by consolidating orders into a single, reliable daily drop-off. By sourcing this bulk supply through our streamlined network, you secure the logistical advantage of daily arrivals throughout the tri-state area. We ensure that world-class breads and gourmet pastries reach your door every single morning, allowing your team to focus on exceptional culinary execution while we handle the complexities of artisanal sourcing and distribution.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly