
Whole Wheat Panini Flatbread (8″)
This whole wheat flatbread brings a more wholesome flavor without losing flexibility. Available in 48-count cases.

This whole wheat flatbread brings a more wholesome flavor without losing flexibility. Available in 48-count cases.
For detailed ingredient information, allergen concerns, or nutritional inquiries, please contact our team directly. We work closely with our artisan bakery partners to provide accurate product details whenever available while maintaining the freshness, flavor, and quality your business expects.
Our bakery products are crafted with carefully selected ingredients sourced from trusted artisan bakers throughout the tri-state area. While ingredient lists may vary by bakery and seasonal availability, we focus on delivering fresh-baked breads, pastries, desserts, and specialty bakery items made with quality ingredients and traditional baking methods.
Products are baked fresh and delivered throughout the tri-state area to restaurants, cafés, hotels, caterers, and specialty retailers. Delivery schedules and availability may vary by product type, bakery partner, and route availability.
We work closely with our artisan bakery partners to ensure freshness, consistency, and dependable quality with every order. Our team is committed to reliable wholesale bakery distribution and responsive customer service for every customer we serve.
Tri-State area distributor of fresh-baked pastries and bakery products built for quick prep kitchens
Engineered for the high-performance demands of modern kitchens, our Whole Wheat Panini Flatbread (8") offers a resilient structure that maintains its integrity under high-heat press conditions without cracking or losing its soft interior. This 48-count bulk supply provides an ideal solution for health-conscious menus, delivering a dense nutrient profile and rich grain texture that distinguishes your sandwiches from standard white-flour alternatives. As a dedicated tri-state distributor, we ensure these artisan baked goods meet strict quality standards, providing the elasticity required for tight wraps and the toasted crunch essential for a signature panini service.
Maximize your deli's profitability and streamline back-of-house procurement by leveraging our unique network of over 30 regional artisan kitchens through a single, convenient partnership. Why manage dozens of individual invoices when you can access a premier wholesale bakery catalog and enjoy fresh bakery delivery 364 days a year with absolutely no order minimums per vendor? Our reliable logistics infrastructure guarantees that your inventory remains stocked with the finest regional breads and gourmet pastries, allowing your team to focus on customer service while we handle the complex sourcing and daily transport across the entire tri-state area.
Find answers about this product and how it works for your business
If you are interested in receiving any of the great products Royal Bakers has to offer please contact our Sales Representative via phone, fax or email. All current contact information can be found on our “Contact Us” page. A representative will visit with you to determine your needs and you will be asked to complete a credit application. Once the application process is complete and has been approved you will work with your sales team and customer service representative to place your first order.
Our office is staffed Monday – Friday, 8:30 am – 4:00 pm.
Voicemail messages are checked frequently after stated hours Monday – Friday.
There are several ways an order can be placed.
Email your order to: customerservice@royalbakersdist.com
A custom order form can be created for you based on the items you typically purchase. We find this to be the most efficient and accurate way to place orders.
Still need help?
Get in touch with our team directly