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Semolina Baguette

Settepani Bakery

Semolina Baguette

231102

Semolina breads are made with Durum flour in the tradition of Southern Italy.

In Stock

White flour, semolina flour, water, yeast, malt, salt, and flour.

Specifications

Length	28
Width	3
Height	2
Diameter	0
Kosher	Not Kosher
Weight (oz)	16